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25-08-2008, 09:09 PM
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#1 (permalink)
| | TaoBao Spree-er Join Date: Oct 2007 Posts: 1,847 Gender: 
Total SGC$: 1,627.98 | Pasta I think many of us here likes to eat Pasta ba.
And I know its easy to cook it,just cook the Spaghetti and the pasta sauce then put them together can le.
But wonder when you all cook that time,got add any other ingredients in?
For me,I add crab meat in,since its easy to cook and prepare=D
But feel like adding in some more stuff cause it seems too plain.
And what sauce do you all use?I'm using the Prego de Mushroom pasta sauce now.
Anyway have any idea whats the white colour de sauce?I remember having Pasta with white colour de sauce,but I'm not sure what sauce is it.
Cause I feel that its tastier then those tomato de sauce.
Please feel free to share some experience and recipe ^^
Gonna cook them tomorrow,think I will add CP wanton in try try =)
Last edited by JayDee : 25-08-2008 at 09:10 PM.
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25-08-2008, 09:33 PM
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#2 (permalink)
| | The Man Who Loves Beans Join Date: Jun 2008 Posts: 7,604 Gender: 
Total SGC$: 15,166.86 | Re: Pasta my mum always put for me meat.then she will juz put all inside the fridge.when hungry can put inside microwave oven and eat |
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25-08-2008, 09:38 PM
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#3 (permalink)
| | darkkANGEL Join Date: Jul 2008 Posts: 2,884 Gender: 
Total SGC$: 2,730.03 | Re: Pasta I think that the white sauce is Mayonaise.
It gies well with pasta. To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts.
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I am not gonna' give up till I reach the top, because that's the only place for me. *~*+-*;D
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25-08-2008, 09:39 PM
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#4 (permalink)
| | ४ègëtåřįãń ♥™ Join Date: Mar 2008 Posts: 1,743 Gender: 
Total SGC$: 1,593.93 | Re: Pasta its indeed call white sauce http://thefoody.com/soups/whitesauce.html
it have a very creamy and smooth taste try it ! its not very hard to make the sauce. To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts. |
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28-08-2008, 01:17 AM
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#5 (permalink)
| | Experienced SGClubber Join Date: Nov 2007 Posts: 3,801 Gender: 
Total SGC$: 5,634.98 | Re: Pasta For white sauce I use LEGGO'S ALFREDO or CARBONARA and always add some Meat balls into it and also add some Green , Yellow , Red pepper into it.
I will also all some button mushroon and hotdogs too 
*** "If you love somebody, let them go. If they return, they were always yours. If they don't, they never were." ***
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28-08-2008, 02:03 AM
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#6 (permalink)
| | TaoBao Spree-er Join Date: Oct 2007 Posts: 1,847 Gender: 
Total SGC$: 1,627.98 | Re: Pasta Hmm..Leggo's Alfredo?
Where can I get it?
NTUC or Sheng siong got anot huh? |
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28-08-2008, 02:20 AM
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#7 (permalink)
| | Misanthropic Join Date: May 2008 Posts: 867 Gender:  Location: Under your bed.
Total SGC$: 1,166.45 | Re: Pasta my mum use prego oso.
den she add:
crabstick
hotdog
minced meat (beef)
i tink minced meat is the best lor. lol
if i eat at pasta mania, it will be flooded in and out wit cheeeeeeese  |
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28-08-2008, 11:05 PM
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#8 (permalink)
| | Experienced SGClubber Join Date: Nov 2007 Posts: 3,801 Gender: 
Total SGC$: 5,634.98 | Re: Pasta | Quote: | | | Originally Posted by JayDee | | | | | | Hmm..Leggo's Alfredo?
Where can I get it?
NTUC or Sheng siong got anot huh? | | | | | I always buy Leggo's Alfredo from NTUC. (^-^) 
*** "If you love somebody, let them go. If they return, they were always yours. If they don't, they never were." ***
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01-09-2008, 06:55 PM
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#9 (permalink)
| | Registered Members Join Date: Jul 2007 Posts: 184 Gender: 
Total SGC$: 273.80 | Re: Pasta i would recommend the brand Leggo's. For both tomato base & creamy base.
If you had seen some of my pasta post, i used that. IMO it taste more rich then others.
Can always in any ingredients that you like. The CP wantan maybe pan fried it or deep fried it will taste more better. If just water boiled it.. you don't eat it immediately.... it will be too gross after tat imo.
If you like button mushroom, get the fresh white button mushroom and stir stir with abit of butter... it taste much more better then the can ones. To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts.
Last edited by shineshy : 01-09-2008 at 06:56 PM.
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01-09-2008, 07:58 PM
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#10 (permalink)
| | Addicted SGClubber Join Date: Jul 2008 Posts: 366 Gender:  Location: Bedok Reservior
Total SGC$: 384.45 | Re: Pasta wow! i think tomorrow i shall cook some pasta for my lunch! xD 
Visit my blog!! To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts. |
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01-09-2008, 09:38 PM
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#11 (permalink)
| | Experienced SGClubber Join Date: Jul 2007 Posts: 3,614 Gender: 
Total SGC$: 5,604.05 | Re: Pasta Can also make it aglio oglio, just with olive oil and garlic and chilli |
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03-09-2008, 12:57 AM
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#12 (permalink)
| | TaoBao Spree-er Join Date: Oct 2007 Posts: 1,847 Gender: 
Total SGC$: 1,627.98 | Re: Pasta | Quote: | | | Originally Posted by shineshy | | | | | | i would recommend the brand Leggo's. For both tomato base & creamy base.
If you had seen some of my pasta post, i used that. IMO it taste more rich then others.
Can always in any ingredients that you like. The CP wantan maybe pan fried it or deep fried it will taste more better. If just water boiled it.. you don't eat it immediately.... it will be too gross after tat imo.
If you like button mushroom, get the fresh white button mushroom and stir stir with abit of butter... it taste much more better then the can ones. | | | | | Hmm..maybe I will go get the Leggo de sauce around this week and try with them^^
And yeah,the CP wantan will dry le,not nice de =x
Usually I is cook it with instant noodles.
As for mushroom,those normal steamboat mushroom cannot?
I just try using it last week,not very tasty though the mushroom.
Anyway,here's the result of it
Welcome any feedback on it,so that I can improve it  |
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03-09-2008, 08:34 AM
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#13 (permalink)
| | Registered Members Join Date: Jul 2007 Posts: 184 Gender: 
Total SGC$: 273.80 | Re: Pasta yes wantan will tend to dry up unless you cooked soup with it. If want to cook and put in paste, you got to fry it 1st.
Steamboat mushroom? As in? IMO it depends on ur liking for me i perfer the fresh one... more tasty. To view links or images in signatures your post count must be 10 or greater. You currently have 0 posts. |
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03-09-2008, 09:35 AM
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#14 (permalink)
| | Addicted SGClubber Join Date: Mar 2008 Posts: 587 Gender: 
Total SGC$: 561.80 | Re: Pasta haha this is interesting |
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06-09-2008, 07:38 PM
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#15 (permalink)
| | The Fool Join Date: Aug 2008 Posts: 322 Gender: 
Total SGC$: 442.40 | Re: Pasta | Quote: | | | Originally Posted by darkkRUII | | | | | | I think that the white sauce is Mayonaise.
It gies well with pasta. | | | | | |